CERTIFICATIONS

Parmigiano-Reggiano can show off a real ancient tradition following an extremely simple "recipe", using only natural ingredients as milk, rennet and salt.

Our product can express its purity and goodness through its organoleptic components, with a typical scent and flavor that distinguish this "fruit of the earth and work of human hands", making it unique.


IFS Food DNV-GL - IS0 9001 - Quality System Certification BRC Certification Body